AI-generated recipe illustration
- Prep time
- 1 min
- Cook time
- 7 min
- Total time
- 8 min
- Yield
- 3 servings
Totino's pizza rolls cook quickly and evenly in the air fryer, with crisp shells and molten centers. The key is a moderate temperature that browns the outside before too many rolls burst.
Ingredients
How to make totino's pizza rolls in the air fryer
- Preheat the air fryer to 375°F.
- Spread frozen pizza rolls in a single layer.
- Air fry 6–8 minutes, shaking after 4 minutes.
- Remove when crisp and let cool for at least 2 minutes before eating.
Make it your own
| Ingredient | Swap | Good to know |
|---|---|---|
| Cooking spray | 1 tsp neutral oil | Either gives the surface a crisper, more evenly browned finish |
| Seasoning blend | Salt, pepper, and garlic powder | Use what you have and season lightly before cooking |
| Standard air fryer | Convection toaster oven | Use the air-fry setting and allow a few extra minutes |
Storage & leftovers
Refrigerate leftover totino's pizza rolls in the air fryer in an airtight container for up to 3 days.
Reheat in the air fryer at 350°F until hot and crisp. Avoid the microwave when texture matters.
A few helpful answers
How do I know when totino's pizza rolls in the air fryer is ready?
Follow the visual cue in the final instruction and the stated cooking time. Appliances vary, so begin checking a few minutes early.
Can I make totino's pizza rolls in the air fryer ahead?
Yes. Prepare it as directed, cool promptly, and use the storage and reheating guidance above.
Can I double this recipe?
Yes, but cook in batches. Crowding the basket blocks airflow and prevents even browning.
220 calories · 6g protein · 32g carbohydrates · 8g fat · 410mg sodium